Perfectly cooked, every time — no more cutting into the steak to check.
Get a precise temperature reading in seconds, so you pull every dish at exactly the right moment — whether it's a medium-rare ribeye, bread that's baked through, or oil that's hit frying temp.
Reads in 3–4 seconds — know it's done before it overcooks
Accurate to ±0.9°F — trust the number from rare steak to candy syrup
-58°F to 572°F range — one tool for grilling, BBQ, baking, frying, and brewing
Opens on, folds off — flip the probe out and the backlit display wakes; fold it back and it powers down to save battery
Always within reach — built-in magnet for the fridge or range hood, plus a hanging hole for your utensil rail
Specs Response time: 3–4 sec · Accuracy: ±0.5°C / ±0.9°F · Range: -58°F to 572°F (-50°C to 300°C) · Display: large backlit LED, left- and right-hand readable · Extras: temperature hold + calibration, foldable probe, magnet + hang hole
Backed by our 14-Day Love-It-or-Return-It guarantee.